Our Philosophy

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Prairie Terroir

The concept of prairie terroir speaks to the innate and immutable relationship between food and the land that produced it. Food is more than just an expression of culture; food is an expression of place – uniquely flavoured by both the land and the hand that nurtures it. At Hillside Food, as a passionate team of chefs and local farmers, we have embraced the concept ‘prairie terroir’ and are committed to transforming Saskatchewan into an experience you can taste – prairie terroir.

 

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We support culture through agriculture.
Contact us to find out more about our Prairie Terroir philosophy!